The orange salad is a dish that is mainly found in the Sicilian land: it is a fresh and easy recipe, which you can enjoy with your guests!
Let’s see how to prepare it!

Ingredients:

• 2 fennel;
• 1 orange;
• 100 g black olives;
• 300 g of lettuce;
• 3 tablespoons of oil;
• 1 lemon;
• salt and pepper.

Directions:

Wash the lettuce and fennel; reduce the lettuce into strips and remove the outer leaves of fennel.

Cut the orange in slices, cut into rounds the olives.

Emulsify the oil in a bowl with the lemon juice and a pinch of salt and pepper.
Serve the dish with orange slices, ettuce, fennel and olives and toss with the vinaigrette prepared.